6 de November de 2026
Lesezeit 7 Minuten

Spain is temporarily storing twelve percent of its olive oil production

Olive oil is one of Spain’s most important agricultural products: due to an anticipated record harvest in 2026/27, twelve percent of the output is set to be temporarily placed into storage (Credit: Jonathan Ocampo/Unsplash)

The Spanish government is intervening in the market in response to an exceptionally large olive oil harvest. For the 2026/27 season, Spanish olive mills will be required to temporarily store twelve percent of their production. This measure is intended to…

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